The Chef
La Pyramide
Hôtel **** Restaurant
14, boulevard Fernand Point
38200 Vienne, France
Tél : +334 74 53 01 96
Fax : +334 74 85 69 73
Lesson of cooking
The kitchen course of the pyramid
Enter the universe and the secrets of the pyramid.
Patrick Henriroux invites you to participate
Cooking courses throughout the year
over two periods :
from March to April and September to January.
These moments are designed to teach you culinary techniques
and reproduce them at home.
You will learn to make two or three dishes
(an entry, a main course serves)
surrounded by a team of professionals and the head.
The conduct of the day is as follows :
A meal grouping the junior leaders
above prices begin at 15h00
and this for a period of approximately two hours.
Different prepared dishes are subject to tasting
the pleasure of the 5 senses to complete.
A folder grouping different revenue
and their explanations you will be provided at the time
entering the place of all treats.
This course is open to all persons
the desire to develop in the culinary field
in a playful way.
A special course can be organized
on request for kids
CONDITIONS :
The course of cuisine is an initiative
of "l’Ecole Fernand Point"
The prices of cuisine : 49 € / person
Lunch prices : 61 € / person
Required minimum : 15 people
Accepted maximum : 30 people
All requests for participation must be addressed to :
The pyramid
14 Boulevard Fernand point
38200 Vienne
Such : 04 74 53 01 96
« The next course dates »
in autumn
