Gastronomic restaurant Patrick Henriroux, 2-stars, in Vienne, Isère

An exceptional establishment

A unique interior décor: the setting at the gastronomic restaurant La Pyramide creates a stylish and contemporary atmosphere that blends charm, luxury and refinement, as well as conviviality and privacy.

The dining rooms features understated black, yellow and grey tones. A mixture of noble materials lends the restaurant a warm and luxurious atmosphere .

Enjoy a unique experience in the exceptional setting of the gastronomic restaurant La Pyramide, for a romantic evening , family meal or business trip .

For further information, please contact us:
Tel.: +33 4 74 53 01 96

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Crème soufflée de dormeur with Osciètre caviar, crab crumble, Provençal crisp artichoke.

Sensory experience

Since 1992, Patrick Henriroux two-Michelin-starred restaurant, has served refined and generous cuisine . With a focus on quality ingredients, the Chef takes particular care in selecting reliable local producers.

Driven by his desire to offer guests a superb culinary experience, Patrick Henriroux creates subtle, gourmet dishes that bring out the best in the ingredients.

Let yourself be surprised by the Chef's creativity ; delighted by the beauty of the ingredients and dishes; guided by a team of professionals and seduced by the tastes and flavours , which are well-balanced and inventive in equal measure: La Pyramide brings together know-how and talent, for exceptional culinary experiences, whatever the occasion.

There is a magnificent selection of fine wines and spirits , including more than 1000 products, to accompany your meals, not to forget an exceptional collection of Chartreuse liqueurs .

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Set and à la carte menus

Starters and fish menuMeat menuDessert menuMarket set menuPyramide set menu

Chef Patrick Henriroux serves fine, elegant and modern cuisine, which you can accompany with one of the 1000 wines in the restaurant's cellar.

Information and booking

Patrick Henriroux's gastronomic restaurant is open from Thursday lunchtime to Monday evening, from midday to 1.30 pm and 7.30 to 9.30 pm. It closes on Tuesdays and Wednesdays.

To book a table, please contact us by telephone +33 4 74 53 01 96 or email

2016 and 2017 annual closures

The restaurant will be closed between the following dates:

  • 16 to 24 August 2016 inclusive
  • 6 February 2017, following lunch, to 10 March 2017 inclusive
  • 17 to 25 August 2017 inclusive.
Book your tableSpecial offers

Come and discover the cuisine served by Patrick Henriroux, which has been awarded two stars in the Michelin Guide, in a warm and appetising atmosphere.